Nov 18, 2017 Last Updated 6:31 AM, Nov 9, 2017

Clean Cakes

Hen's Clean Cakes

British pastry chef and blogger Henrietta Inman, owner of Henrietta Inman Patissiere and Hen’s Clean Cakes, has released her first cookbook – Clean Cakes: Delicious patisserie made with whole, natural and nourishing ingredients and free from gluten, dairy and refined sugar (Jacqui Small LLP, 2016; $29.99). A good resource for the modern baker, Clean Cakes focuses on recipes that use natural ingredients, from spectacular cakes, energy-boosting muffins and wholesome loaves to raw desserts and innovative tarts and pies. The book includes many vegan and egg-free recipes as well. www.henscleancakes.com

 
 

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