Created with the idea that real food tastes best when it is fresh, Abeego has created a breathable environment to prevent food from spoiling. Inspired by nature, the creators of Abeego believe natural materials are ideal for keeping food alive. Abeego allows food to breathe, which improves the flavor, slows down the rate of decomposition, and leads to less wasted food. Abeego is created from pure beeswax, jojoba oil, and tree resin infused into a fabric made of hemp and certified organic cotton. Each ingredient was selected by Toni Desrosiers, co-owner of Abeego and her partner, Colin Johnston, for its preservative qualities, so you can maximize the life of food and waste less of it. The result is a material that has natural antifungal, antibacterial and antiseptic properties and makes an excellent way to preserve and protect food. For more info, visit www.abeego.com.